Asiago with Rosemary and Olive Oil
Asiago with Rosemary and Olive Oil
Estimated Shipping Widget will be displayed here!
Asiago cheese is a wonderfully mild and versatile grana-style cheese known for its nutty flavor, pungent aroma, and creamy finish. Sartori has taken Asiago cheese to a whole new level with this unique wedge. This extraordinary Asiago is hand-rubbed with rosemary and Italian olive oil for a decadent, rich, nutty, slightly fruity, and simply sensational cheese. Asiago with Rosemary and Olive Oil is delicious for snacking, but can also be grated into your favorite Italian dish. Try it in your next alfredo sauce to elevate it to the next level! Produced by Sartori cheese in Plymouth, Wisconsin. Each wedge is 5.3 ounces.
Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese has 0 carbs and a high protein content which makes it perfect for your keto diet.
The Basics
The Basics
Flavor Profile: Nutty, fruity, and herbaceous
Region: Plymouth, WI
Milk Type: Cow
Pasteurization: Pasteurized
Rennet: Vegetarian
Age: 6+ months
Ingredients
Ingredients
Pasteurized cow's milk, cheese cultures, salt, enzymes, olive oil, rosemary
Awards
Awards
2019 Wisconsin State Fair - 1st Place
2018 Wisconsin State Fair - 2nd Place
2011 Global Cheese Awards - Silver Medal
2010 Wisconsin State Fair - Grand Champion
Creamery Profile
Creamery Profile
Interested in learning more about this creamery? Read more at our Sartori Cheese Creamery Profile.
Share
Give a taste of Wisconsin
We offer a wide variety of cheese and sausage gift boxes perfect for any occasion!