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Caramel Cheddar
| Cheese Description |
Origin
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Milk
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A new flavore from Hennings creamery. This cheddar is infused with carmel to make a delisious desert cheese. A flavore you won't want to miss out on
Pairings: As a desert or melted on french toast and pancakes for a breakfast with a twist
Creamery: Hennings
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Checkerboard
| Cheese Description |
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Milk
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A melding of your favorite foundation Wisconsin cheeses: Wisconsin Colby Cheese, Wisconsin Monterey Jack Cheese, Wisconsin Co-Jack Cheese and Wisconsin Mild Cheddar Cheese. Combined in one rich package to yield your taste buds premium Dairyland flavor
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
Creamery: Exclusively Wisconsin
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Cheddar 1 Year White Half Loaf
| Cheese Description |
Origin
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Milk
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This cheese has been aged for over one year. This cheese strikes the perfect balance between sharpness and the creamy texture.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 13 Year Wisconsin Cheese Mart Half Loaf
| Cheese Description |
Origin
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Milk
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As with a bottle of fine vintage wine, our 13 year Wisconsin cheddar requires years to become something very special. Complex and dry, it is wonderfully sharp without being bitter.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 15 Year Hooks  
| Cheese Description |
Origin
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Milk
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Hook's 15 Year Old Cheddar isn't just cheese - it's a work of art. Aged by Tony and Julie Hook for an incredible 15 years, this limited edition cheese is not to be missed. It's smooth, sharp, and bursting with flavor. Spread throughout is crystallization that can only be found in a fine aged cheese. Without a doubt, this is a cheese to savor.
Don't miss out! Limited quantities available.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 2 year Aged
| Cheese Description |
Origin
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Milk
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It's hard to imagine a time and place when Wisconsin Aged Cheddar Cheese wouldn't be welcome. Wisconsin Age Cheddar Cheese flavors range from mild -- nutty, and creamy - to extra sharp - rich and robust depending upon its age.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale Ale, Stout.
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Cheddar 5 Year White
| Cheese Description |
Origin
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Milk
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One of our most popular cheeses. This cheese has been aged for over 5 years. Many find that this cheese strikes the perfect balance between sharpness and the creamy texture. As cheddar ages it loses its smooth, firm texture and becomes more granular and crumbly.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 5 Year Wisconsin Cheese Mart
| Cheese Description |
Origin
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Milk
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One of our most popular cheeses. This cheese has been aged for over 5 years. Many find that this cheese strikes the perfect balance between sharpness and the creamy texture. As cheddar ages it loses its smooth, firm texture and becomes more granular and crumbly. Usually This is a traditional Wisconsin golden colored cheddar.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 5 Year Wisconsin Cheese Mart Half Loaf
| Cheese Description |
Origin
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Milk
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One of our most popular cheeses. This cheese has been aged for over 5 years. Many find that this cheese strikes the perfect balance between sharpness and the creamy texture. As cheddar ages it loses its smooth, firm texture and becomes more granular and crumbly. This is a traditional Wisconsin golden colored cheddar.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 5 Year Wisconsin Cheese Mart Loaf
| Cheese Description |
Origin
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Milk
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One of our most popular cheeses. This cheese has been aged for over 5 years. Many find that this cheese strikes the perfect balance between sharpness and the creamy texture. As cheddar ages it loses its smooth, firm texture and becomes more granular and crumbly. Usually golden; also available white.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 7 Year Wisconsin Cheese Mart
| Cheese Description |
Origin
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Milk
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This 7 year aged cheddar is great for any cheddar fan. Aged Cheddar's rich, nutty flavor becomes increasingly sharp with age and its smooth, firm texture becomes more granular and crumbly with age.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 9 Year Wisconsin Cheese Mart
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Origin
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Milk
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Extremely sharp and intense, complex flavor with a crunchy texture due to crystallization of milk protein. This nine year aged cheddar is the perfect gift for the real Wisconsin Cheddar Cheese lover.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar 9 Year Wisconsin Cheese Mart Loaf
| Cheese Description |
Origin
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Milk
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Extremely sharp and intense, complex flavor with a crunchy texture due to crystallization of milk protein. This nine year aged cheddar is the perfect gift for the real Wisconsin Cheddar Cheese lover.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
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Cheddar Bandaged
| Cheese Description |
Origin
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Milk
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A hard, Dry Texture & Full Flavor distinguish Wisconsin aged bandaged chedddar from a no rind wisconsin cheddar. The bandage is actually the traditional cheese cloth wrapped around the cheese, to hold the wheel together after the curds are pressed. Rather than putting the wheel in a form (Either wooden or Metal, the cheese is usually air dried to speed up the aging process and increase the complexity.
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale ale, Stout
Creamery: Hennings
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Cheddar Blueberry White
| Cheese Description |
Origin
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Milk
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Maple Leaf's White cheddar Blueberry Cheese is blend of blueberries with a double-milled, aged, White Wisconsin Cheddar Cheese.
Pairings: This Wisconsin Cheese is great for snacks or shred it into salads, and pies.
Creamery: Maple Leaf
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Cheddar Challenge
| Product Description |
Origin
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Milk
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Take the Cheddar Challenge! As Wisconsin Cheddar Cheese ages, it loses its moisture while gaining flavor and sharpness. In very old Wisconsin Cheddar Cheese like the nine year old, crystallization of the milk produces a white appearance and a crunchy texture. You'll be suprised at the different tastes and textures that each one of these aged cheeses offers.
Contents:
Wisconsin 2 Year Aged Cheddar Cheese
Wisconsin 5 Year aged Cheddar Cheese
Wisconsin 7 Year Aged cheddar Cheese
Wisconsin 9 Year Aged Cheddar Cheese
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Packaging: Frosted White bag with Wisconsin Cheese Mart 70th Anniversary logo
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Cheddar Cheese Curds Mixed 5lbs
| Cheese Description |
Origin
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Milk
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Wisconsin Cheddar cheese Curds have a fairly mild flavor due to their youth however what they don't have in flavor they make up in texture. The texture is firm and springy. This texture causes the curds to squeak when you eat them.
Get three 1-pound packages of fresh wisconsin cheese curds. The two bags of yellow cheddar curds and one bag of white cheddar cuds will squeak in your mouth when they arrive. PLEASE NOTE: Based on availability there might be 2 white curds and 1 yellow curd in this package. This usually only occurs during the holiday season.
This product is extremely perishable. If you ship outside the the ground shipping area you must ship air.
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Cheddar Cheese Curds White 5lbs
| Cheese Description |
Origin
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Milk
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Wisconsin Cheddar cheese Curds have a fairly mild flavor due to their youth however what they don't have in flavor they make up in texture. The texture is firm and springy. This texture causes the curds to squeak when you eat them.
Get five1-pound packages of fresh wisconsin cheese curds. The five bags of white cheddar curds Cheddar curds will squeak in your mouth when they arrive.
This product is extremely perishable. If you ship outside the the ground shipping area you must ship air.
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Cheddar Cheese Curds Yellow 3lbs
| Cheese Description |
Origin
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Milk
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Wisconsin Cheddar cheese Curds have a fairly mild flavor due to their youth however what they don't have in flavor they make up in texture. The texture is firm and springy. This texture causes the curds to squeak when you eat them.
Get three 1-pound packages of fresh wisconsin cheese curds. These white cheddar curds will squeak in your mouth when they arrive. .
This product is extremely perishable. If you ship outside the the ground shipping area you must ship air.
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Cheddar Cranberry White
| Cheese Description |
Origin
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Milk
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From the cranberry bogs of northern Wisconsin comes this decidedly tart and spicy white double milled, aged Cheddar cheese.
Pairings: As a snack, on a salad or even in a pie
Creamery: Maple Leaf cheese co-op
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Cheddar Cranberry White Loaf
| Cheese Description |
Origin
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Milk
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From the cranberry bogs of northern Wisconsin comes this decidedly tart and spicy white double milled, aged Cheddar cheese.
Pairings: As a snack, on a salad or even in a pie
Creamery: Maple Leaf cheese co-op
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Cheddar Cranberry White Round
| Cheese Description |
Origin
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Milk
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From the cranberry bogs of northern Wisconsin comes this decidedly tart and spicy white double milled, aged Cheddar cheese.
Pairings: This Wisconsin Cheese is great for sandwiches and snacks or shred it into casseroles, soups, or sauces.
Creamery: Maple Leaf Co-Op
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Cheddar Curd Variety Flavored
| Cheese Description |
Origin
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Milk
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Wisconsin Cheddar cheese Curds have a fairly mild flavor due to their youth however what they don't have in flavor they make up in texture. The texture is firm and springy. This texture causes the curds to squeak when you eat them.
Get all of your favorite cheese curds. included are four 10oz bags of Wisconsin cheddar cheese curds.
This product is extremely perishable. If you ship outside the the ground shipping area you must ship air.
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Cheddar Deck
| Product Description |
Origin
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Milk
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Suprise that special someone with 3 old-fashioned wax coated Wisconsin cheddar cheese wheels.
Contents:
Wisconsin Mild Cheddar Wheel (Yellow Wax)
Wisconsin Medium Cheddar Wheel (Red Wax)
Wisconsin Sharp Cheddar Wheel (Black Wax)
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Packaging: Frosted White bag with Wisconsin Cheese Mart 70th Anniversary logo
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Cheddar English Hollow
| Cheese Description |
Origin
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Milk
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The region that is home to the Maple Leaf creamery is know as English Hollow because of the large number of dairy farms started by English immigrants and this cheese gets its name from that region. Twelve months of aging give this English cheddar a pleasantly complex flavor
Pairings: Wines: Hearty Reds, Fortified Wine, Zinfandel, Merlot
Beers: Pale Ale, Stout.
Creamery: Maple Leaf
Awards: 2008 World Champion 1-Year Aged Cheddar
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Cheddar Flight
| Product Description |
Origin
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Milk
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As Wisconsin Cheddar Cheese ages, it loses its moisture while gaining flavor and sharpness. In very old Wisconsin Cheddar Cheese like the nine year ol, crystallization of the milk produces a white appearance and a crunchy texture. You'll be suprised at the different tastes and textures that each one of these aged cheeses offers.
Contents:
Wisconsin 1 Year Aged Cheddar Cheese
Wisconsin 2 Year Aged Cheddar Cheese
Wisconsin 5 Year aged Cheddar Cheese
Wisconsin 7 Year Aged cheddar Cheese
Wisconsin 9 Year Aged Cheddar Cheese
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Packaging: Wisconsin hand-made, branded cheese crate.
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Cheddar Garlic
| Cheese Description |
Origin
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Milk
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I never have met a Cheddar lover who doesn’t love Wisconsin Garlic Cheddar. This assertive bud-buster will have you secretly craving more. Intended as an antidote to polite society, Garlic Cheddar takes the diversity of Cheddar to new heights.
Pairings: Hearty red wines and pale ales.
Creamery: Vern's
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Cheddar Garlic & Dill
| Cheese Description |
Origin
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Milk
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Cheddar cheese flavored with garlic and dill. This assertive bud-buster will have you secretly craving more. Intended as an antidote to polite society, Garlic and Dill Cheddar takes the diversity of Cheddar to new heights.
Pairings: Bock beer or cranberry juice.
Creamery: Henning's
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Cheddar Horseradish
| Cheese Description |
Origin
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Milk
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Our Wisconsin Horseradish Cheddar is made from the combination of natural Wisconsin Cheddar Cheese with horseradish flavorings added to give it a zesty kick.
Pairings: Red wines and pale ales.
Creamery: Vern's
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Cheddar Irish Harp
| Cheese Description |
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Milk
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Feeling Lucky? Our unique Irish Harp Cheddar is like finding a pot of gold at the end of the rainbow. Two tones on one wedge developed under the watchful eye of a certified Wisconsin Master Cheesemaker. Maple Leaf Irish Harp Cheddar has a rich, creamy flavor which becomes increasingly sharp with age. Smooth, firm and creamy texture.
Pairings: Sparkling wines, champagne, or Pinot Noir, Framboise beer compliment Benedictine nicely.
Creamery: Maple Leaf
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Cheddar Medium
| Cheese Description |
Origin
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Milk
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Henning's Medium Cheddar is aged over 60 days to develop its rich, creamy, smooth flavor. Enjoy it as a quick and delicious snack, layered in your favorite sandwich or as a tasty addition to your favorite main dish.
Pairings: Bock beer or cranberry juice.
Creamery: Henning's
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Cheddar Medium Aged Round
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Milk
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This Wisconsin cheese is another everyday cheese that combines out-of-this-world taste with a utilitarian profile. A foundation Cheddar that works best on sandwiches, in a picnic basket or as a late-night snack
Pairings: Red wines and pale ales.
Creamery: Exclusively Wisconsin
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Cheddar Mild
| Cheese Description |
Origin
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Milk
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A firm and smooth texture. Rich and creamy flavor. This cheese can be sliced, diced, shredded, squashed and even molded into a likeness of Lambeau Field or a snowmobile. When not making statuary, use this as a stock Cheddar.
Pairings: Bock beer or cranberry juice.
Creamery: Deppler's
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Cheddar Mild Round
| Cheese Description |
Origin
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Milk
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This Wisconsin cheese is another everyday cheese that combines out-of-this-world taste with a utilitarian profile. A foundation Cheddar that works best on sandwiches, in a picnic basket or as a late-night snack. (1 pound wax round) Aged 2-3 months.
Pairings: Bock beer or cranberry juice.
Creamery: Exclusively Wisconsin
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Cheddar Onion & Chive
| Cheese Description |
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Milk
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This is a Wisconsin Cheddar Cheese flavored with onions and chives. Its mellow, rich, Cheddar flavour is accented by the fragrant, wild-onion hardiness of chives. It makes a fine luncheon cheese, served on a good rye bread with sausages or salad. .
Pairings: Bock beer.
Creamery: Henning's
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Cheddar Pepper
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Milk
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Pepper cheese makes an excellent accompaniment for cheese trays, spicy dinners, or as a cheese melt on top of burgers and grilled sandwiches.
Pairings: Beer and lager.
Creamery: Exclusively Wisconsin
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Cheddar Peppercorn
| Cheese Description |
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Milk
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One of the newest creations of Hennings Cheese in Kiel, Wisconsin, this Wisconsin Cheese combines the flavor of an aged Wisconsin Cheddar with the spice of Whole Peppercorn. A must for any beer lover.
Pairings: Beers: Pale ale, Stout
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Cheddar Raw Goats Milk
| Cheese Description |
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Milk
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A more piquant taste than the raw milk cheddar, raw goat’s milk cheddar is cheese al gusto. A nature boy’s or girl’s delight. 8oz. Aged a minimum of 60 days. All natural.
Pairings: This Wisconsin Cheese is great for sandwiches and snacks or shred it into casseroles, soups, or sauces.
Creamery: Exclusively Wisconsin
Awards: Bronze World Championship of Cheese 2002, Second Place
ACS Cheese Competition, 2006
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Cheddar Sharp Cheese Spread
| Cheese Description |
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Milk
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Established in 1963 Pine River is family owned and operated by the Lindemanns, who have been making cheese dating back to the late nineteenth century. They produce award winning Wisconsin cold pack cheese foods (crock spread)and pasteurized processed Wisconsin cheese spreads. Enjoy this Pine River sharp Cheddar spread.
Pairings: Pretzles, cracker, or Vegies
Awards: American Cheese Society 2006, Cheese Spreads, 1st Place
Creamery: Pine River
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Cheddar Sharp Round
| Cheese Description |
Origin
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Milk
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Wisconsin the leader in U.S. Cheddar production. It's rich, nutty flavor becomes increasingly sharp with age. Smooth, firm texture becomes more granular and crumbly with age. Aged 8 Months. (1 pound wax round)
Pairings: Wines: Dessert Wines, Hearty Reds, Riesling, Sauvignon Blanc, Pinot Gris, Merlot, Cabernet Sauvignon, Sauternes, Port, Madeira, Rich Sherry.
Creamery: Exclusively Wisconsin
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Cheddar Sharp Snack Spread
| Cheese Description |
Origin
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Milk
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Established in 1963 Pine River is family owned and operated by the Lindemanns, who have been making cheese dating back to the late nineteenth century. They produce award winning Wisconsin cold pack cheese foods (crock spread)and pasteurized processed Wisconsin cheese spreads. Enjoy this Pine River sharp Cheddar spread.
Pairings: Pretzles, cracker, or Vegies
Awards: American Cheese Society 2006, Cheese Spreads, 1st Place
Creamery: Pine River
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Cheddar Snow White
| Cheese Description |
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Milk
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A creamy white Goat Cheddar Cheese made in 38# wheels and cave aged for 6 months. Took 2nd Place at the 2007 American Cheese Society Competition and 2008 Best in Show at American Cheese Society..
Pairings:sparkling cider, or small batch bourbon.
Creamery: Carr Valley
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Cheddar Tomato & Basil
| Cheese Description |
Origin
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Milk
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Cheddar seasoned with dried tomato & basil. When sliced has a very colorful appearance which a great addition to any cheese plate.
Pairings: Great for grilled cheese sandwiches.
Creamery: Hennings
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Cheddar Variety Tray
| Product Description |
Origin
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Milk
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variety of cheeses for any occasion whether you are cooking or just snacking, there is a cheddar included for you. Great gift for any cheddar lover.
Contents:
Wisconsin Tomato & Basil Cheddar Cheese
Wisconsin Garlic & Dill Cheddar Cheese
Wisconsin Cranberry Cheddar Cheese
Wisconsin Med. Aged Cheddar Cheese
Wisconsin 5 Year Aged Cheddar Cheese
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Packaging: Wisconsin Hand-Made wooden cheese tray
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Cheddar Wheel 2.5lbs
| Cheese Description |
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Milk
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Wisconsin the leader in U.S. Cheddar production. It's rich, nutty flavor becomes increasingly sharp with age. It has a smooth, firm texture that also changes with age to become more granular and crumbly. Aged 6 months to 1 year
Pairings: This Wisconsin Cheese is great for sandwiches and snacks or shred it into casseroles, soups, or sauces.
Creamery: Exclusively Wisconsin
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Cheddar Wheel 5lbs
| Cheese Description |
Origin
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Milk
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Five full pounds of Wisconsin-Made medium cheddar cheese. As cheddar ages from fresh, to mild, to medium and so on, it loses moisture, which aids in concentrating the flavor of the cheese. This process makes medium cheddar slightly less moist then mild, but gives it a bit more bite.
Pairings: This Wisconsin Cheese is great for sandwiches and snacks or shred it into casseroles, soups, or sauces.
Creamery: Exclusively Wisconsin
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Colby Longhorn
| Cheese Description |
Origin
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Milk
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Similar in flavor to Cheddar, Colby is softer and has a more open texture and high-moisture content. Colby is made the same way as Cheddar except the curds are kept separate with cold water, which prevents them from knitting together. This gives Colby amore elastic texture than Cheddar.
Pairing: Apples, pers, onions, tomatoes, red wine (Bugundy, Cabarnet or Sauvignon), lager or pilsner beer
Creamery: Shullsburg
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Colby Longhorn Half Loaf
| Cheese Description |
Origin
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Milk
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Similar in flavor to Cheddar, Colby is softer and has a more open texture and high-moisture content. Colby is made the same way as Cheddar except the curds are kept separate with cold water, which prevents them from knitting together. This gives Colby amore elastic texture than Cheddar.
Pairing: Apples, pers, onions, tomatoes, red wine (Bugundy, Cabarnet or Sauvignon), lager or pilsner beer
Creamery: Shullsburg
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Horseradish Cheese Spread
| Cheese Description |
Origin
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Milk
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Established in 1963 Pine River is family owned and operated by the Lindemanns, who have been making cheese dating back to the late nineteenth century. They produce award winning Wisconsin cold pack cheese foods (crock spread)and pasteurized processed Wisconsin cheese spreads. Enjoy this Pine River sharp Cheddar spread enhanced with horseradish. Must like horseradish, since this spread is powerful.
Pairings: Pretzles, cracker, or Vegies
Awards: American Cheese Society 2006, Cheese Spreads, 1st Place
Creamery: Pine River
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Saxony
| Cheese Description |
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Milk
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Saxony is a nutty flavor and a supple-body. Cooked pressed curds from whole raw cow’s milk with a light, dry, washed rind ripened a minimum of 90 days, peaking at 150, with a shelf life of 9 months.
As with all cheeses made at Saxon creamery, this cheese is considered a Farmstead cheese, since it is make by the dairy farmers. The Saxon creamery is named after the region, Saxon-Germany, where the German settlers originated. This fourth-generation dairy farm family
Pairings: Fruity white wine, dessert wines or beer.
Creamery: Saxon
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